BREAKFAST MENU
SRI LANKAN
- Tea or Coffee
- Fresh Fruit Platter or Juice
- String or Egg Hoppers
- Dahl
- Coconut Sambol
WESTERN
- Tea or Coffee
- Fresh Fruit Platter or Juice
- Toast with Butter & Jam
- Two Eggs cooked just the way you like them
HEALTHY OPTION
- Green Tea
- King Coconut water
- Fresh Fruit Platter or Juice
- Dahl or two Poached or boiled Eggs
- Mineral water served with your breakfast
- 950 (unless included within room rate)
ADDITIONAL ITEMS
- Fresh Fruit Juice – 500
- King Coconut – 300
- Fresh Fruit Smoothie – 500
MAIN MENU
QUICK & EASY
- Soup of the day 700
- Spring roll 400
- Poppadum with mango chutney 400
- Homemade French fries 500
- Fried egg or omelet 350
- Fried cashew nuts 1100
- Sandwiches 800
FORT EDGE SET MEAL
- Vegetarian four delicious bowls of a variation of authentic vegetable curries 1500
- Chicken or Fish three delicious bowls of a variation of authentic vegetable curries and either chicken, fish or prawn curry 1750
- (Served with red rice and poppadum)
SRI LANKAN CURRY
- Chicken or Fish curry served with red rice and poppadum 1250
- Deviled Chicken or Fish served with red rice and poppadum 1400
Catch of the Day
- Freshly caught fish baked in the wood fired oven
- (Please order day before – price on request)
CALAMARI
- Battered or grilled calamari served with French fries, salad and a garlic mayonnaise dip 1500
ORIENTAL INFUSED NOODLES
- Vegetable Noodles 850
- Seafood Noodles 1000
- Mixed Noodles 1250
RICE
-
850
- Seafood Fried Rice 1000
- Mixed Fried Rice 1250
PASTA
- Spaghetti topped with freshly chopped tomatoes 1000
- Spaghetti tossed in olive oil, chopped garlic and chili 800
- Mixed seafood pasta 1250
- Served with fresh parmesan cheese
DESSERTS
- Fruit Platter 800
- Banana or Pineapple Fritter 500
- Ice Cream (Chocolate or Vanilla) 400
- Pancake with Banana or Pineapple 500
- Pancake with Honey 700
All prices are subject to a 10% service Charge